Cultured. 53% less fat than regular buttermilk. Since 1918. Tuscan Dairy Farms was founded in 1918, and for over 85 years we've been providing the freshest, highest quality dairy products available to families like yours. In a busy world, it is good to know that you can depend on Tuscan Dairy Farms. Use Tuscan Dairy Farms Buttermilk to make light, tender and high-rising biscuits, pancakes, waffles, scones, and quick breads. It makes a delicious salad dressing or dip, or try adding it to your favorite fruit smoothie recipe for a deliciously tangy flavor. You can also substitute buttermilk for regular milk in many of your family's favorite recipes, including soups, sauces, puddings, muffins, and desserts. Buttermilk provides a unique flavor while providing the same protein and vitamins found in regular milk. Since 1918, it's where your milk comes from. Fat reduced from 8 g to 3.5 g. Grade A. Homogenized.