Certified Gluten-Free. No Gluten, no problem. No high fructose corn syrup. No Nuts. No soy. No dairy. No Gluten. Whole Grain: 20 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. www.franzbakery.com. For more info visit franzbakery.com. Facebook: /franzbakery. Twitter: (at)franzbakery. Franz Gluten Free products are handcrafted in a completely dedicated Gluten Free Bakery. Every loaf is baked with the finest ingredients to ensure a flavor and texture the whole family can enjoy. Bread to live. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact; Mail: Franz Customer Service PO Box 14769 Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC.