Soy bean paste. Japanese style shiro miso. Non-GMO. All natural. Non-GMO. All natural. No cholesterol, low fat, no preservatives, unpasteurized, contains Isoflavones, no gluten. Flavor your soups, sauces and dressings. Versatile seasoning. Organically grown and processed in accordance with the California Organic Food Act of 1990. Made in U.S.A.