Whole wheat spaghetti product. 2.5X the fiber of regular pasta (5 g fiber in Golden Grain 100% Whole Grain Pasta, 2 g fiber in regular pasta). 1 natural ingredient. American Heart Association certified. Meets criteria for heart-healthy food. Diets rich in whole grain foods and other plant foods and low in saturated fat and cholesterol may help reduce the risk of heart disease. 190 calories, 0 g sat fat (0% DV), 0 mg sodium (0% DV), 2 g sugars, 5 g fiber (20% DV), iron (15% DV) per 2 oz. Not all whole grain pasta is equal. If it's not 100% whole grain, it's not 100% whole grain. One simple, all natural ingredient - whole durum wheat flour. Heart healthy: cholesterol-free, low fat and sodium free. Full day's worth of whole grain in every serving. Excellent source of fiber (20% of your daily value). 100% delicious taste and texture, with no compromises! 100% whole grain - 56 grams per serving. Eat 48 g or more of whole grains daily. Made with 100% durum wheat. 100% recycled paperboard. Including 30% post-consumer content. Made in the USA.