In the great "garbanzo beans" or "chick peas" debate, our answer is...yes. Call'em what you want-we call them delicious! Protein-rich, versatile, undeniably flavorful, there are so many ways to savor BUSH'S Reduced Sodium Garbanzo Beans, which are cooked "just right" to enhance the flavor and texture. Enjoy them as a low-sodium ingredient in your next salad, add them to a hearty stew or blend them into hummus (and dip accordingly)...the possibilities are practically endless.