Butter Krust Country Bread, 100% Stone Ground Whole Wheat

A low fat food. Since 1920, Butter-Krust has been baking the freshest country breads. Reach for our 100% Stone Ground Whole Wheat. The Finest Ingredients: Butter-Krust Country breads are made from the finest enriched flours to help form an important part of your nutritious, balanced diet. Baked fresh everyday.