Not all meatless meatballs are created equal. Our Gluten-Free Portabella Veggie Balls provide 10 g of protein per serving. Because we bake our veggie balls instead of frying, they have 43% less fat than the leading competitor (Contains 4 g total fat per 85 g serving compared to the leading competitor of meatless meatballs, which has 7 g of total fat per 85 g serving). Here's to your good health and great taste.